black
Feb 25, 2021
Back in black: New recipe
On occasion, we’ve had to refine our chocolate recipes. The process can sometimes take us years to perfect, but even...
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Aug 17, 2018
Omnom's newest family member wins gold
We woke up this morning to some brilliant news. Our chocolate bars were awarded 11 prizes at the European bean-to-ba...
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May 1, 2018
How white became black
We began developing a white chocolate with malt and crunchy cocoa nibs. The recipe was ready, the packaging was read...
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